According to the US Lavender Grower's Association, there are over 45 different species of lavender with over 450 varieties. To decide which would be the best variety for us, we needed to do a lot of research on which types would grow best in our climate, produce the most essential oil (for use in products we'd be making), be good for culinary use, and of course look and smell amazing both fresh and dried. That's not too much to ask of one flower, is it?
It wasn't just going to be learning how to grow lavender. The farming alone was brand new to us. We'd have to teach ourselves about soil, planting methods, watering methods and harvesting. We were going to have to teach ourselves to make products from our lavender, and to develop our own unique recipes. Once the products were made, we'd have to learn to package and market the products. We'd need to learn web design so we could start a website to sell the things we made. We were going to have to learn beekeeping. There were also many other things that would come up along the way that never even crossed our minds.
After a fantastic honeymoon it was time to get back to reality. Somehow, we had to figure out what to do with the rest of our lives when our jobs came to an end in 8 months. One thing we both knew was that we didn't want to start over with another company and have the possibility of this happening again in a few years....
We are Jerry and Holly McCabe, and we want to share our experiences (both the successes and the failures) as we learn the ins and outs of creating a lavender and honey farm. We are learning as we go. We have literally no experience with farming or raising bees, so it should prove interesting.